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Matcha Martini

Matcha Martini

INGREDIENTS:

  • 1 teaspoon (2g) of SAYURI Matcha
  • 25ml of Vodka or Gin
  • 10ml Dry Vermouth
  • 40ml White Chocolate Liqueur
  • 50ml Water
  • Ice

    RECIPE:

    1. Add the whisked matcha, vodka or gin, dry vermouth, white chocolate liqueur and ice into a cocktail shaker.
    2. Shake well and strain into a glass. 
    3. Decorate with a slice of lemon or a sprinkle of matcha on top. 
    4. Take a moment. Breathe. And enjoy your cocktail.
    Tags: recipes